September 17, 2021

Tea, cake and difficult conversation: the rise of ‘climate cafe’

“It’s difficult to talk about climate change because it hurts.” But not talking about it? Well, that’s worse. At least that’s according to Rebecca Nestor. Climate Psychology Alliance, An organization that explores the psychological effects of climate change.

“We need to talk about what our changing climate means to us,” he said. “We need to think about it in some detail so that we can think about it constructively and clearly.”

With that in mind, Nestor began a series of regular meetings in his hometown of Oxford, where people could gather over tea and cake to discuss the climate crisis. It was the hot summer of 2018 – the hottest on record in the UK – when Nestor realized that more people were talking about climate change.

The gatherings, known as the ‘climate cafes’, were loosely based in Britain. Death Cafe, Where people talk about death on Kappa. Although this was not the first of its kind. The concept, perhaps, can be traced back Climate Caf Burnham and Dunkild., Which began in 2015 in Scotland.

Nestor of Oxford Climate Cafe said, “There are no guests and no conversations. This is a consultation-free area, where you can act without any pressure, join a group or anyone. There is no pressure to change your mind about anything.

Cowade has pushed the meetings online., Which has increased their reach. Other organizations including. Annihilated rebellion., Aberdeen Climate Action And Sussex Green Ideas – Host their own, some zoom. The idea has been caught abroad, including in the United States and Canada.

Founder based in Kirat Dhami, Ontario. Our weather cafe.“While there are places for workers to engage and empower each other to deal with the environmental crisis, some places address the negative effects of the climate crisis on one’s psyche,” he said. He added that his group offers “a safe and supportive place” for communities to come together to discuss the climate crisis.

Other climate cafes, e.g. Led by the University of Hill and York City Council., Is a more purpose-oriented approach. “We’re not just a talk show,” said Dr. Steven Forrest, a lecturer at the university’s Energy and Environment Institute. “We also want to provide the possible steps that people can take. [to mitigate the effects of climate change]. ”

It’s about helping raise awareness of the issue, but also about starting a conversation and looking for positive action.

Held in Hill and York – flood risk in two cities – cafes provide “coffee, cakes and catches”, and a forum to discuss the effects of the climate crisis locally as well as proven mitigation strategies Do

“It’s helping to raise awareness of the issue, as well as to start a dialogue and seek positive action,” said Dr. Forrest.

Attendees at Hill and York Cafe include policymakers, environmentalists and residents, some of whom have been affected by the floods and are looking for strategies to prevent further flooding.

“Communities and residents are important in dealing with climate emergencies,” Forrest said. “We need to engage academics, practitioners and communities as much as possible to share ideas and come up with solutions to help create as many climate-friendly spaces as possible.”

Main image: LinkedIn.

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